random.cooking



Sauté


Tofu


Other Grain


Basil


Garlic


Dandelion Greens



Recipe challenge ingredients

Sauté — Stir it up in a shallow pan.

Tofu — A versatile bean curd that works with just about any style of cooking.

Other Grain — Take your choice of delicious ancient varieties.

Basil — Sweet, peppery, aromatic, versatile, and at its peak freshness during hotter months.

Garlic — Should be a staple in every kitchen for its endless culinary potential.

Dandelion Greens — It’s more than a weed.

facebook logo
Sauté: tofu, other grain, basil, garlic, and dandelion greens

What would you make with tofu and dandelion greens?

The combination of tofu, dandelion greens, and other grain will get you started for protein, veggies, and carbs. Add some flavor and fun by incorporating basil and garlic into the meal.

You might want to combine the ingredients into a single meal — on a sheet pan or in a crock pot, for example — or separate them into multiple dishes. Whatever you decide, we suggest you sauté at least one of the dishes.

Recipe Ideas

  • This simple Sautéed Tofu with Bitter Greens from Martha Stewart mostly answers the question. Just serve it over your choice of ancient grains and garnish with a bit of fresh basil.
sauteed tofu with bitter greens

Show us your recipes!

Whether you’re a professional food blogger or just an enthusiastic amateur chef, we’d love to see what you come up with for this random cooking challenge. Use the form below to tell us about your recipe or collection of recipes that match the criteria above. We’ll be happy to post a link to your pages!

Recent Updates