random.cooking



Sauté


Beans


Pasta


Oregano


Garlic


Fennel



Recipe challenge ingredients

Sauté — Stir it up in a shallow pan.

Beans — The magical fruit. Healthy and economical.

Pasta — So many shapes and sizes, and you can't go wrong with any of them.

Oregano — A spicy herb that pairs great with tomatoes, olive oil, and in marinades.

Garlic — Should be a staple in every kitchen for its endless culinary potential.

Fennel — A unique licorice-like taste; can be used raw or cooked.

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Sauté: beans, pasta, oregano, garlic, and fennel

What can you make with beans and fennel?

For your protein, veggies, and carbs, try this combination: beans, fennel, and pasta. Add flavor and character to the meal with oregano and garlic.

It’s up to you whether you want to throw everything together into a single dish or whether you want to separate them into a main course and one or more side dishes. But to make things more challenging, sauté at least one of the dishes.

Recipe Ideas

Roasted Fennel, Tomatoes, and White Beans

Show us your recipes!

Whether you’re a professional food blogger or just an enthusiastic amateur chef, we’d love to see what you come up with for this random cooking challenge. Use the form below to tell us about your recipe or collection of recipes that match the criteria above. We’ll be happy to post a link to your pages!

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