Sauté: tofu, polenta, rosemary, nuts, and brussels sprouts
Can tofu, Brussels sprouts, and polenta be a winning combination?
The combination of tofu, brussels sprouts, and polenta will get you started for protein, veggies, and carbs. Add flavor and character to the meal with rosemary and nuts.
It’s up to you whether you want to throw everything together into a single dish or whether you want to separate them into a main course and one or more side dishes. But to make things more challenging, sauté at least one of the dishes.
Recipe Ideas
- This Creamy Polenta with Brussels Sprouts and Beetroot will pair well with Crispy Tofu.