Braise: pork, pasta, dill, nuts, and cabbage

How many recipes can you create with pork, pasta, nuts, and cabbage?

For your protein, veggies, and carbs, try this combination: pork, cabbage, and pasta. Add some flavor and fun by incorporating dill and nuts into the meal.

You can use these ingredients in a single dish or combine them however you like to create one or more side dishes and a main course. Try to braise at least one of the dishes, though.

Recipe Ideas

• I’m going to cheat a bit and call it good with this Dill & Garlic Butter Pork Cutlets with Warm Red Cabbage, Almond & Feta Salad. The recipe doesn’t call for pasta, but if you really wanted some you could toss some in with that warm red cabbage and call it a pasta salad. But it looks pretty filling already as it is!
• Here’s an interesting Small Batch Dill Pesto. That leaves us with pork and cabbage, and that’s easy if you go with something like this Pork and Cabbage Skillet.