random.cooking



Roast/Bake


Pork


Quinoa


Rosemary


Onion


Cabbage

Recipe challenge ingredients

Roast/Bake — Preheat your oven while you prep your ingredients.

Pork — Chops? Tenderloin? Ribs?

Quinoa — A tasty, increasingly popular South American "pseudograin."

Rosemary — A fragrant evergreen herb popular in Mediterranean dishes.

Onion — No pantry should be without a supply of these.

Cabbage — So many many uses, from kraut to slaw to a topping for your taco.


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Roast/bake: pork, quinoa, rosemary, onion, and cabbage

Pork, quinoa, onion, and cabbage is a great combination for a rainy day.

The combination of pork, cabbage, and quinoa will get you started for protein, veggies, and carbs. Add flavor and character to the meal with rosemary and onion.

You might want to combine the ingredients into a single meal — on a sheet pan or in a crock pot, for example — or separate them into multiple dishes. Whatever you decide, we suggest you roast/bake at least one of the dishes.

Recipe Ideas

rosemary dijon pork tenderloin with apples and cabbage

Show us your recipes!

Whether you’re a professional food blogger or just an enthusiastic amateur chef, we’d love to see what you come up with for this random cooking challenge. Use the form below to tell us about your recipe or collection of recipes that match the criteria above. We’ll be happy to post a link to your pages!


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