Dandelion Greens

Recipe challenge ingredients

Grill — Cook it over an open flame.

Seafood — Fish, etc.

Polenta — Boiled cornmeal served as a porridge or solidified and baked, fried, or grilled.

Parsley — Think beyond the garnish.

Garlic — Should be a staple in every kitchen for its endless culinary potential.

Dandelion Greens — It’s more than a weed.

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Grill: seafood, polenta, parsley, garlic, and dandelion greens

What's the best recipe using seafood, polenta, and dandelion greens?

For your protein, veggies, and carbs, we’ve selected the combination of seafood, dandelion, and polenta. Add flavor and character to the meal with parsley and garlic.

You might want to combine the ingredients into a single meal — on a sheet pan or in a crock pot, for example — or separate them into multiple dishes. Whatever you decide, we suggest you grill at least one of the dishes.

Recipe Ideas

Chimichurri Shrimp over Parmesan Polenta with Dandelion Greens

Show us your recipes!

Whether you’re a professional food blogger or just an enthusiastic amateur chef, we’d love to see what you come up with for this random cooking challenge. Use the form below to tell us about your recipe or collection of recipes that match the criteria above. We’ll be happy to post a link to your pages!

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