Sauté: cheese, pasta, parsley, bacon, and parsnip
What will you make with cheese, pasta, bacon, and parsnips?
Use cheese, parsnip, and pasta for protein, veggies, and carbs. Add some flavor and fun by incorporating parsley and bacon into the meal.
You can use these ingredients in a single dish or combine them however you like to create one or more side dishes and a main course. Try to sauté at least one of the dishes, though.
Recipe Ideas
- Try this Tagliatelle with Parsnips and Pancetta.