Roast/bake: tofu, rice, thyme, lemon, and kale

What will you make with tofu, rice, lemon, and kale?

Try tofu, kale, and rice for your protein, vegetables, and carbs. Thyme and lemon are added for flavor and character.

You might want to combine the ingredients into a single meal — on a sheet pan or in a crock pot, for example — or separate them into multiple dishes. Whatever you decide, we suggest you roast/bake at least one of the dishes.

Recipe Ideas

• These Baked Tofu Bowls with Kale Chips & Tahini Dressing don't call for any herbs, but the thyme should work well if you want to add it.