Roast/bake: pork, polenta, basil, nuts, and fennel
What will you make with pork, polenta, and fennel?
Try pork, fennel, and polenta for your protein, vegetables, and carbs. Basil and nuts are added for flavor and character.
Whether you use the ingredients to create multiple side dishes or a single main dish is up to you. But roast/bake at least one of the dishes.
Recipe Ideas
- Serve this Caponata with Pork Fennel Meatballs over Polenta to complete the ingredient checklist.
![Caponata with Pork Fennel Meatballs over Polenta](/../images/post/caponata-with-pork-fennel-meatballs.jpg)