Pan fry: beef, potato, thyme, bacon, and spinach
There’s a lot you can do with beef, potatoes, bacon, and spinach.
For your protein, veggies, and carbs, we’ve selected the combination of beef, spinach, and potato. Add flavor and character to the meal with thyme and bacon.
It’s up to you whether you want to throw everything together into a single dish or whether you want to separate them into a main course and one or more side dishes. But to make things more challenging, pan fry at least one of the dishes.
Recipe Ideas
- Try Bacon-Gruyere Smashed Potatoes with Pan-Seared Steak and Sautéed Spinach.