random.cooking



Grill


Seafood


Quinoa


Parsley


Bacon


Kale



Recipe challenge ingredients

Grill — Cook it over an open flame.

Seafood — Fish, etc.

Quinoa — A tasty, increasingly popular South American "pseudograin."

Parsley — Think beyond the garnish.

Bacon — Many would argue that this is the best part of the pig.

Kale — Delicious and popular with plenty of uses. Ignore the haters.

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Grill: seafood, quinoa, parsley, bacon, and kale

There are endless options for combining seafood with quinoa, bacon, and kale.

For your protein, veggies, and carbs, we’ve selected the combination of seafood, kale, and quinoa. Add some flavor and fun by incorporating parsley and bacon into the meal.

It’s up to you whether you want to throw everything together into a single dish or whether you want to separate them into a main course and one or more side dishes. But to make things more challenging, grill at least one of the dishes.

Recipe Ideas

Wilted Kale, Quinoa, and Bacon Salad with Grilled Cod

Show us your recipes!

Whether you’re a professional food blogger or just an enthusiastic amateur chef, we’d love to see what you come up with for this random cooking challenge. Use the form below to tell us about your recipe or collection of recipes that match the criteria above. We’ll be happy to post a link to your pages!

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