Braise: tofu, other grain, oregano, lemon, and kale
What can you do with tofu? … and lemon, oregano, and kale?
For your protein, veggies, and carbs, we’ve selected the combination of tofu, kale, and other grain. Oregano and lemon are added for flavor and character.
It’s up to you whether you want to throw everything together into a single dish or whether you want to separate them into a main course and one or more side dishes. But to make things more challenging, braise at least one of the dishes.
Recipe Ideas
- The only cooking involved with this Greek-Inspired Kale Salad with Vegan Tofu “Feta†is boiling the farro —that and lots of vegetable chopping. This would make a refreshing midday meal on a warm day.