 |
 |
   Braise |  Beef |  Potato |  Dill |  Onion |  Cabbage |
Braise — Brown it, simmer it, sauce it.
Beef — Prime rib or burgers? It's up to you.
Potato — Mashed or french fried? We all love a potato.
Dill — It’s for more than just pickles and potato salad.
Onion — No pantry should be without a supply of these.
Cabbage — So many many uses, from kraut to slaw to a topping for your taco.
For your protein, veggies, and carbs, we’ve selected the combination of beef, cabbage, and potato. Add some flavor and fun by incorporating dill and onion into the meal.
You can use these ingredients in a single dish or combine them however you like to create one or more side dishes and a main course. Try to braise at least one of the dishes, though.
Whether you’re a professional food blogger or just an enthusiastic amateur chef, we’d love to see what you come up with for this random cooking challenge. Use the form below to tell us about your recipe or collection of recipes that match the criteria above. We’ll be happy to post a link to your pages!
