random.cooking



Sauté


Seafood


Pasta


Oregano


Garlic


Spinach



Recipe challenge ingredients

Sauté — Stir it up in a shallow pan.

Seafood — Fish, etc.

Pasta — So many shapes and sizes, and you can't go wrong with any of them.

Oregano — A spicy herb that pairs great with tomatoes, olive oil, and in marinades.

Garlic — Should be a staple in every kitchen for its endless culinary potential.

Spinach — Healthy and abundant with a ton of uses in the kitchen.

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Sauté: seafood, pasta, oregano, garlic, and spinach

How many recipes can you make with seafood, pasta, and spinach?

Use seafood, spinach, and pasta for protein, veggies, and carbs. Oregano and garlic are added for flavor and character.

You can use these ingredients in a single dish or combine them however you like to create one or more side dishes and a main course. Try to sauté at least one of the dishes, though.

Use any additional ingredients that you think will work as well. There are really no rules here. This is all just a suggested starting point to get you going. If you’re inspired to do something completely different, then good for you! The point is just to have fun and to discover some new flavors and food combinations.

Recipe Ideas

Shrimp Tomato Spinach Pasta in Garlic Butter Sauce

Show us your recipes!

Whether you’re a professional food blogger or just an enthusiastic amateur chef, we’d love to see what you come up with for this random cooking challenge. Use the form below to tell us about your recipe or collection of recipes that match the criteria above. We’ll be happy to post a link to your pages!

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