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   Sauté |  Cheese |  Potato |  Rosemary |  Garlic |  Kale |
Sauté — Stir it up in a shallow pan.
Cheese — So many cheeses, so little time!
Potato — Mashed or french fried? We all love a potato.
Rosemary — A fragrant evergreen herb popular in Mediterranean dishes.
Garlic — Should be a staple in every kitchen for its endless culinary potential.
Kale — Delicious and popular with plenty of uses. Ignore the haters.
For your protein, veggies, and carbs, try this combination: cheese, kale, and potato. Then work rosemary and garlic into the recipe to add depth too the flavors.
You might want to combine the ingredients into a single meal — on a sheet pan or in a crock pot, for example — or separate them into multiple dishes. Whatever you decide, we suggest you sauté at least one of the dishes.
Whether you’re a professional food blogger or just an enthusiastic amateur chef, we’d love to see what you come up with for this random cooking challenge. Use the form below to tell us about your recipe or collection of recipes that match the criteria above. We’ll be happy to post a link to your pages!
