Sauté: beef, rice, thyme, garlic, and asparagus
How will you prepare beef, rice, and asparagus?
Use beef, asparagus, and rice for protein, veggies, and carbs. Add flavor and character to the meal with thyme and garlic.
It’s up to you whether you want to throw everything together into a single dish or whether you want to separate them into a main course and one or more side dishes. But to make things more challenging, sauté at least one of the dishes.
Recipe Ideas
- This Stir-Fried Beef and Asparagus does not call for any herbs, so the thyme is up to you.