Recipe challenge ingredients

Roast/Bake — Preheat your oven while you prep your ingredients.

Eggs — They're for more than just breakfast!

Polenta — Boiled cornmeal served as a porridge or solidified and baked, fried, or grilled.

Dill — It’s for more than just pickles and potato salad.

Garlic — Should be a staple in every kitchen for its endless culinary potential.

Spinach — Healthy and abundant with a ton of uses in the kitchen.

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Roast/bake: eggs, polenta, dill, garlic, and spinach

Combine eggs, polenta, and spinach for your next meal. What do you get?

The combination of eggs, spinach, and polenta will get you started for protein, veggies, and carbs. Add some flavor and fun by incorporating dill and garlic into the meal.

You can use these ingredients in a single dish or combine them however you like to create one or more side dishes and a main course. Try to roast/bake at least one of the dishes, though.

Recipe Ideas

Greek-Style Spinach, Feta, and Polenta Pie

Show us your recipes!

Whether you’re a professional food blogger or just an enthusiastic amateur chef, we’d love to see what you come up with for this random cooking challenge. Use the form below to tell us about your recipe or collection of recipes that match the criteria above. We’ll be happy to post a link to your pages!

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