Recipe challenge ingredients

Braise — Brown it, simmer it, sauce it.

Tempeh — Fermented soybean cake? Sure, why not.

Rice — A classic food staple around the world.

Thyme — Herbaceous, savory, and great in roasted dishes, in marinades, and most anywhere else.

Nuts — Or seeds. Go wild. Or nuts.

Kale — Delicious and popular with plenty of uses. Ignore the haters.

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Braise: tempeh, rice, thyme, nuts, and kale

Try tempeh, rice, and kale for a change of pace tonight. What will you make?

The combination of tempeh, kale, and rice will get you started for protein, veggies, and carbs. Add some flavor and fun by incorporating thyme and nuts into the meal.

It’s up to you whether you want to throw everything together into a single dish or whether you want to separate them into a main course and one or more side dishes. But to make things more challenging, braise at least one of the dishes.

Recipe Ideas

Black Rice with Tempeh, Broccoli and Kale

Show us your recipes!

Whether you’re a professional food blogger or just an enthusiastic amateur chef, we’d love to see what you come up with for this random cooking challenge. Use the form below to tell us about your recipe or collection of recipes that match the criteria above. We’ll be happy to post a link to your pages!

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