Braise: lamb, potato, rosemary, garlic, and parsnip

How will you prepare lamb, potatoes, and parsnips?

For your protein, veggies, and carbs, try this combination: lamb, parsnip, and potato. Add flavor and character to the meal with rosemary and garlic.

You might want to combine the ingredients into a single meal — on a sheet pan or in a crock pot, for example — or separate them into multiple dishes. Whatever you decide, we suggest you braise at least one of the dishes.

Recipe Ideas

• This Lamb Shank with Mixed Vegetables and Herbed Potatoes is easy to prepare and a nice, warm meal for a cool evening.