Braise: beans, potato, thyme, lemon, and kale
What can you make with beans, potato, lemon, and kale?
The combination of beans, kale, and potato will get you started for protein, veggies, and carbs. Thyme and lemon are added for flavor and character.
You might want to combine the ingredients into a single meal — on a sheet pan or in a crock pot, for example — or separate them into multiple dishes. Whatever you decide, we suggest you braise at least one of the dishes.
Recipe Ideas
- This Lemon White Bean Kale Soup recipe calls for kombu, which might be hard to find if you don't have access to an Asian foods market.