Braise: beans, other grain, thyme, garlic, and kale
What can you make with beans, grains, and kale?
The combination of beans, kale, and other grain will get you started for protein, veggies, and carbs. Thyme and garlic are added for flavor and character.
You might want to combine the ingredients into a single meal — on a sheet pan or in a crock pot, for example — or separate them into multiple dishes. Whatever you decide, we suggest you braise at least one of the dishes.
Recipe Ideas
- Serve this Garlic White Bean Soup with Kale and Bacon with a slice of hearty bread and call it dinner. Or lunch. Or breakfast.